This week's meals are almost all vegetarian -- except for the Turkey Meatball Bake. We have some quick lunches in store and, of course, some yummy desserts!
I'm excited for Saturday night when we'll make Homemade Ice Cream in a bag! I used to make this and coffee can ice cream with my students! We're out of coffee cans (the rolling part is so fun for the kids), but the baggie ice cream will cool us off just as well! :)
Weekly Menu - Week 29
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