BREAKFAST:
- Kefir, fruit and Toast
- Quinoa Pancakes (from freezer) Fruit Kabobs
- Freezer French Toast w/ peanut butter x2
- Grits with honey
- Steel-cut oats
- Barbara's Bakery cereal and kefir w/ fruit
- Veggies: Cucumbers, Broccoli, Onions, Zucchini, Peppers, Potatoes, Green Beans, Peas, Carrots, Salad Mix, Asparagus, Mushrooms
- Fruits: Bananas, Grapes, Avocados, Apples, Kiwis, Tomatoes, Grapefruit
- Cheese - Tillamook Cheddar, Cream Cheese, Cottage Cheese
- Greek Yogurt (plain, fat-free)
- Plain Organic Kefir (can't live without this!!!)
- Air-Popped Popcorn
- Hummus
- Nitrate-free turkey sandwiches w/ Veggie Kabobs x2
- Tuna pasta salad
- On the go: Sandwiches and fresh cut veggies and fruits x2
- Leftovers x2
- Superbowl Pig-Out
- White Chicken Chili and Chipolte Salad
- Grilled Cheese & Tomato Sandwiches and veggies
- Butternut Squash Ravioli w/ asparagus and Salad
- Roasted Veggie Pesto Pizza
- Pineapple Black Bean Enchiladas w/ green sauce
- Family Dinner Bible Study at Church
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